Locations

Enchiladas Verdes

$24.00

Shredded chicken breast or shredded pork ribs (one protein per order) stewed in tomatillo salsa verde on cheesy grilled corn tortillas on a pool of salsa verde topped with shaved lettuce, crema fresca, cotija cheese, sliced avocado and raw onion. Served with rice and beans.

Carnitas en Salsa Verde Burrito

$21.00

Dehydrated Berkshire pork carnitas with tomatillo salsa verde, rice, beans, pico de gallo, shaved lettuce, covered in crema and and salsa duo.

Gringa al Pastor

$19.00

Grilled cheesy flour tortilla with grilled marinated pork, fresh onion and cilantro and grilled pineapple. Served with crema, salsa verde and salsa roja.